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This banner features ripe pine corns above Tandin Ney in Thimphu. Picture taken on April 15.
Showing posts with label Her Majesty Ashi Dorji Wangmo Wangchuck. Show all posts
Showing posts with label Her Majesty Ashi Dorji Wangmo Wangchuck. Show all posts

Sunday, 22 April 2012

The Walking Tarayana

This insightful article on Bhutan and the Bhutanese written by Ms Mieko Nishimizu, former World Bank Vice President, appeared in Bhutan Observer in March, 2009. It was translated into English by the author from one of her column series published in Sentaku, a monthly magazine published in Tokyo, Japan. I hope you will enjoy it. 

It was my maiden visit to the Land of Thunder Dragon, Bhutan, and the day before heading to live in a remote village. Immersion exposure to rural poverty had by then become an indispensable feature of my official itinerary everywhere.

During obligatory rounds of Thimphu, the nation’s capital, a Minister upon hearing my plan declared there was no poverty in Bhutan. “My country is poor, if measured by such yardsticks as per capita income. But, we are not like other developing nations. Agriculture may be near subsistence. But, farmers are well off, and there are no beggars in towns. There is no poverty in Bhutan!” Half in doubt and half in disbelief, yet I could not ignore his pronouncement.

The village was far from the capital city itself. A full day’s journey eastward by car, to the heart of the nation called Trongsa. Another day’s journey skyward on foot, on a rugged near vertical mountain path.

At last came a village into view, where time drifted more slowly. It was the time of joy – of good harvest and winter readiness. Ripe mountain peppers (zanthoxylum piperitum) bowed their heavy branches and perfumed the air everywhere. Yonder, over wave after wave of mountain range, sparkled the silver-whites of the Great Himalayas. A beautiful place in the country, this village called Bemji was.

No electricity or piped water, but Bemji boasted a primary school, a health clinic, and even a veterinary clinic. Etched into the sunny side of the slope below was a thousand- layer paddy field, home to an ancient variety of red rice. Life of Bemji’s rice-growing farmers was prosperous far beyond my expectation.

Too substantial to be called farmhouses, Bemji’s homes carried the air of lesser manor houses that dot the English countryside. The ground floor reserved for livestock was whitewashed earthen walls of substantial girth and height. The second floor for family quarters, and the third floor for altar and guest, were constructed of finely fitted woodwork. Auspicious symbols in many-colors danced on the walls and window frames. Between traditional roofs of cedar shingles weighed down with rocks against the mountain wind, shone silver corrugated metal ones. Subsidized for forest preservation, apparently.